Top 10 Vegan Crumpet Toppings For 2024

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Vegans and food enthusiasts, unite! When it comes to savoring scrumptious vegan dishes, one often overlooked classic is the British crumpet. Deliciously soft and spongy, crumpets serve as the perfect blank canvas to paint your culinary imagination with a range of irresistible vegan toppings. Here’s our compilation of the top 10 delightful vegan crumpet toppings you should definitely try.

Table of Contents

1. Nutty Spread

There’s no denying the delightful fusion of a nutty spread on a warm crumpet. Spread some organic almond butter or cashew cream for a protein-rich breakfast or opt for the all-time favorite, peanut butter. Top it up with freshly cut bananas, a sprinkle of chia seeds, and a dash of cinnamon. With every bite, this wholesome topping will definitely satiate your taste buds.

Peanut butter in a jar with a spoon on a green background.
Photo Credit: Canva.

2. Avocado Mash

Revel in the heart-healthy monounsaturated fatty acids of avocados as you mash and spread them onto your warm crumpets. Sprinkle some crushed red pepper, a squeeze of fresh lime, a dash of sea salt, and there you have it, an ideal, nourishing breakfast or a savory anytime snack. It’s simple, quick, and undeniably yummy!

A bowl of avocado mash on a wooden table. This image was generated by AI.
Photo Credit: Canva and AI.

3. Spiced Tofu Scramble

Transform your breakfast game with a sumptuous tofu scramble topping on your crumpets. The combination of turmeric, nutritional yeast, black salt, and your choice of herbs gives the tofu a flavor-filled egg-like twist. Don’t forget to add some vegan cheese to give it an extra gooey touch. A wholesome plant-based alternative, this filling breakfast option, is a must-try!

Scrambled tofu and broccoli on a white plate. This image was generated by AI.
Photo Credit: Canva and AI.

4. Coconut Yoghurt and Berries

Want to go the sweet and tangy route? Layer your crumpet with creamy coconut yoghurt, topped with an array of fresh, juicy berries like raspberries, blueberries, and strawberries. Finish it off with a light drizzle of maple syrup or agave nectar. A riot of colours and flavors, this nutritious topping not only looks good but also offers antioxidant-rich delight!

Coconut yogurt with blueberries and raspberries in a small light blue bowl. This image was generated by AI.
Photo Credit: Canva and AI.

5. Vegan Chocolate Hazelnut Spread

For the chocoholics out there, indulge your sweet tooth with this irresistible chocolate-hazelnut spread on your crumpets. Homemade or store-bought, when combined with toasted hazelnuts and sprinkled with some sea salt flakes, it’s pure bliss in every bite!

A close up of chocolate hazelnut spread in a bowl. This image was generated by AI.
Photo Credit: Canva and AI.

6. Cream Cheese and Veggie Combo

Enjoy the tang of vegan cream cheese topped with your favorite vegetables. Some cucumbers, thinly sliced bell peppers, or a generous sprinkle of sweet corn makes for a light, crunchy topping. Add a sprinkle of black pepper or smoked paprika to kick it up a notch.

A white bowl filled with broccoli, carrots and vegan cream cheese mixed together. This image was generated by AI.
Photo Credit: Canva and AI.

7. Tropical Fruit Salad

Topping your crumpet with a homemade tropical fruit salsa can bring a little summer sunshine to your breakfast table, whatever the season. Chop up some mango, pineapple, and kiwi, mix in a little lime juice and fresh mint, and you’ve got a sweet, zingy salsa that pairs beautifully with the soft texture of the crumpet.

A close up of a bowl filled with tropical fruit salsa on a white background.
Photo Credit: Canva.

8. Baked Beans

A staple in many vegan pantries, canned baked beans can be jazzed up with some sautéed onions, garlic, and your choice of spices, creating a rich, savory topping for your crumpet. Not only is this hearty combination delicious, but it also packs a good protein punch.

A close up of an orange bowl filled with baked beans on a wooden table. This image was generated by AI.
Photo Credit: Canva and AI.

9. Homemade Vegan Ricotta and Tomato

Ricotta, made from tofu, almond milk, and nutritional yeast, offers a creamy texture and subtle nutty taste that pairs exceptionally well with freshly sliced tomatoes and basil leaves on top of your crumpet. A dash of black pepper, and this simple yet rich combo can work as an easy snack or an elegant hors d’oeuvre.

Homemade vegan ricotta with tomatoes and basil on a white plate. This image was generated by AI.
Photo Credit: Canva and AI.

10. Maple Caramelized Apple and Cinnamon

Diced apples, caramelized with a bit of vegan butter and maple syrup, combined with a sprinkle of cinnamon, create an apple pie-inspired topping that is cozy and delectable. For extra crunch, throw in some chopped walnuts. This is a sweet, satisfying dessert crumpet that truly tastes like a treat!

Apples and cinnamon on a plate with cinnamon sticks and star anise. This image was generated by AI.
Photo Credit: Canva and AI.